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VARIETY: Manzanilla
ORIGIN: Spain
AVAILABLE CALIBRES: 180-220
SHELF LIFE: 3 years
STUFFING: Anchovy paste
INGREDIENTES
Manzanilla olives, water, anchovy paste 6% (anchovy, sodium alginate E-401, guar gum E-412), salt, flavour enhancer (E-621, E-627, E-631), sugar, acidifying agents (E-330, E-270), preservative (E-202) and antioxidant (E-300).
TREATMENT
Pasteurised
STORAGE METHOD
– Non-perishable food. Can be safely stored at room temperature.
– Recommended storage temperature:
Min. temperature: 7°C
Max. temperature: 35°C
CONSERVATION METHOD
Once opened, keep refrigerated in its liquid and consume within 4 days (recommended).
FURTHER INFORMATION
May contain olive stones and/or olive stone fragments.
No GMO: GMO free product
CERTIFICATIONS
Lorem Ipsum
ACEITUNAS TORRENT, S.L. in the framework of the ICEX Next Programme, has been supported by ICEX and co-financed by the European ERDF fund. The purpose of this support is to contribute to the international development of the company and its environment.
A way of doing Europe
Regional Development Fund
Developed by smalldev.es
ACEITUNAS TORRENT, S.L. in the framework of the ICEX Next Programme, has been supported by ICEX and co-financed by the European ERDF fund. The purpose of this support is to contribute to the international development of the company and its environment.
A way of doing Europe
Regional Development Fund
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